Valorization of fibrous plant by-products as feed and for energy purposes
The project aims to create the conditions for an economic and efficient use of by-products and fibrous wastes within the farm, for their direct valorization in ruminant feed as a first priority, and secondly for the energy production. Specific objectives for valorization of plant byproducts are:
1. development of conservative techniques and use of by-products.
2. determining the value (nutritional, energy, biological, health and economic) of the obtained material. The results of each specific objective contribute to the overall result expected by the plan: define the conditions of storage and use of fibrous plant by-products in the feeding of ruminant, and secondarily for energy production.
The plan actions (cooperation; action 1 - tests for storage; action 2 - evaluation of the use of the stored product; action 3 - study of the logistics and impacts; action 4 - dissemination; training.) will allow to develope a forecasting model of conservation status and the nutritional value of by-products after storage.
The objective of the project is to create the conditions for an economic and efficient use of fibrous plant by-products and wastes within the farm, for their direct valorization in ruminant feeding as a first priority and secondarily for energy production.
Results of the different actions will develop a forecasting model of conservation status and the nutritional value of by-products after storage .
These are the results:
1.protocols of supply management, silage and use - in animal feeding and for energy production - of biomas: tomato hulls, green forages, sweet corn wastes and beer draffs, in association with other products less humid;
2.indications of nutritional, energy, biological, health and economic value of by-products after storage and of their use in animal feeding;
3.study related on supply logistics;
4.CO2 savings of the proposed processes, and analysis of the overall cost/benefit of complete process
Convegno finale e visita virtuale GOI Bioeconomia a Km 0
Emilia-Romagna, Gestione dei sottoprodotti agricoli, I Gruppi Operativi, PEI-AGRI| Titolo/Descrizione | Url | Tipologia |
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Sito web del progetto
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Sito web
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I focus della ricerca CRPA in un articolo
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Video Prove di trincea 1
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Video Prove di trincea 2
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11 luglio Giornata tecnica di Bioeconomia a km 0 a Piacenza
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Relazioni della giornata tecnica e foto della visita in campo
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Video - Test positivo su manzette
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Un articolo sull'Informatore Zootecnico
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Bioeconomia a km 0 va in TV
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Un articolo su L'Informatore Agrario spiega cos'è
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Comunicato stampa conclusivo del progetto
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In un opuscolo i risultati del Gruppo Operativo
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Bioeconomia a Km 0: Valorizzazione di sottoprodotti vegetali fibrosi come alimento zootecnico e a fini energetici
Alla luce di quanto detto in precedenza sono state svolte prove di insilamento sperimentali (tecnica minisilos), che hanno permesso di verificare come l’aumentare della…