Production and use of essential oils and effects on the management of pests and diseases and soil nematode bioindicators in organic vegetable production.
Obiettivi
Objectives
OliEssBIO has important socio-economic implications by answering to the increasing need to
offer more sustainable and ecological, non-toxic and non-polluting products. The main aim of
OliEssBIO is to use directly on field the properties of some EOs in both organic and / or
conventional agriculture companies. The goal is to demonstrate a new valid alternative to
synthetic products in the protection of crops from fungal diseases and parasites. OliEssBIO aims
to adopt an innovative strategy that will allow at the same time to maintain ecosystem
functioning integrity, conserve biodiversity and, consequently, protect human health.
Partenariato
Ruolo
Leader
Name
Undicesimaora Societa’ Cooperativa Sociale Onlus
Action manager
Francesco Bucci
@email
Ruolo
Partner
Name
Azienda Agricola Verde naturale di Sara Simonetti
Action manager
Sara Simonetti
@email
Ruolo
Partner
Name
Azienda Agricola Gasparini Matteo
Action manager
Matteo Gasparini
@email
Ruolo
Partner
Name
Università degli Studi di Urbino - Dipartimento di Scienze biomolecolari
Action manager
Giorgio Calcagnini
@email
Ruolo
Partner
Name
Università Politecnica delle Marche
Action manager
Gian Luca Gregori
@email
Ruolo
Partner
Name
Perito Agrario Foglietta Fausto
Action manager
Fausto Foglietta
@email
Pratice abstract